1 oz Old Tom Gin
.75 Boomsma Jonge gin
.75 oz St. Germain
.5 oz Shrub & Co Blackberry
.5 oz Hum botanical spirit
.5 oz fresh lemon juice
Add all the ingredients to a shaker and fill with ice. Shake well and strain into a coupe.
The Shrub & Co team has rocked many of these bars including: Bar Agricole, Cure, Holeman & Finch, Arnaud’s French 75, The Sound Table, Patterson House, Leon’s Full Service, The Florida Room, and Rivera. We look forward to visiting others on the list – what are your favorites?
Food & Wine’s Top 5 are: Bar Agricole – San Francisco, CA; Cure – New Orleans, LA; Drink – Boston, MA; PDT – New York, NY; Holeman & Finch Public House – Atlanta, GA.
For the full Food & Wine list, click here